The MGSD School Nutrition Department is committed to ensuring your child receives a nutritious breakfast and lunch in the cafeteria daily. A breakfast plate is made up of two breads or a bread and a meat, one fruit/juice, and milk. Lunch consists of a protein, grain, fruit, vegetable, and milk. The School Nutrition department has attempted to lower the fat, sugar and sodium in the meals that they provide. Menus may be found in the local newspaper or online. Nutritional information is also available from the online menus.
- Meal Account Charge & Purchase Restriction Form
- Meal Account Refund/Transfer/Donation Form
- Online English & Spanish Free & Reduced Applications
- PEBT Benefit Information (2021-2022 SY)
Meal Account Charge & Purchase Restriction Form
Meal Account Refund/Transfer/Donation Form
Online English & Spanish Free & Reduced Applications
PEBT Benefit Information (2021-2022 SY)
Important Information for Parents
- What's on the Menu & Nutritional Info - Nutrislice
- Free & Reduced Meals Information
- K12PaymentCenter.com Information - Setting up a Meal Payment Account
- Parent Information - Meal Accounts, Refunds & Returned Checks
- School Nutrition Staff Contact Information
- Field Trip Bagged Lunch & Pizza Party Orders - Teachers
- Order a Special Treat for Your Child
What's on the Menu & Nutritional Info - Nutrislice
Free & Reduced Meals Information
K12PaymentCenter.com Information - Setting up a Meal Payment Account
Parent Information - Meal Accounts, Refunds & Returned Checks
School Nutrition Staff Contact Information
Field Trip Bagged Lunch & Pizza Party Orders - Teachers
Order a Special Treat for Your Child
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
(833) 256-1665 or (202) 690-7442; or
This institution is an equal opportunity provider.